Wednesday 27 January 2016

Coconut Milk PIE



                    Coconut Milk Pie

Hallo Bloggers and Viewers :) Hope you are all fine! 
I got a question for you all!! Do you like coconut milk? Do you ever use it with your dishes? It seems that I am craving coconut milk in my foods lately so I guess my recipes will be including it for sure! 

It makes dishes taste even better and you wouldn't know that one of the ingredients is the coconut milk if you didn't cook it yourself! But lets skip the talking and get to work :)

Today's recipe is this EASY Coconut Milk pie dessert which is perfect for Coconut Lovers. And you know what is the best part of it all?
Its the SECRET layer of chocolate which is hidden just above the pie crust!!

Also for those wondering if Coconut Milk can be beneficial to us, go check these 14 benefits of coconut milk here.

Enjoy :)

Ingredients:

  • 1 can of coconut milk
  • 1/4 cup of cornstarch
  • 1 teaspoon of coconut extract (Optional)
  • 1/2 cup sugar
  • 1 pie crust - cooked until golden
  • 1/2 cup dark chocolate chips melted
  • 1/4 cup toasted coconut (Optional)
  • Whipping cream (Optional)

Directions:

  • In a large saucepan, whisk together the coconut milk, the cornstarch, coconut extract (if using) and the sugar
  • Heat over Medium High heat, stirring constantly until the mixture thickens. DO NOT LET IT REACH BOILING POINT.
  • Set aside and allow to cool lightly
  • Use a spoon to spread the melted chocolate chips on the top of the pie crust and allow the chocolate to cool
  • Spread the slightly cooled coconut mixture on the chocolate pie crust. Refrigerate until completely cooled
  • Top with whipped cream and toasted coconut if using!

Bon apetito :)!

C.Armeni

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